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61.
The organic cook's bible : How to select and cook the best ingredients on the market by
Material type: Text Text
Publication details: New Jersey : John Wiley and Sons, Inc., 2006
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.563 C83o.
62.
Professional cooking by
Edition: 5th ed.
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 2003
Online resources:
Availability: Items available for loan: Higher Education Department Library (3)Call number: HRM 641.57 G44p, ...
63.
Chef's book of formulas, yield and sizes by
Edition: 3rd ed.
Material type: Text Text
Publication details: New Jersey : John Wiley & Sons Inc., 2003
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.57 Sch5c.
64.
The Baker's manual : 50 master formulas for baking by
Material type: Text Text
Publication details: New Jersey : John Wiley & Sons, Inc., 2003
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.815 Am3b.
65.
Tofu 1-2-3 by
Material type: Text Text
Publication details: New Jersey : John Wiley & Sons, Inc., 2006
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.65655 Ab8t.
66.
Wiley CPA exam review update 2011 : What you need to know for the new exam format by
Material type: Text Text
Publication details: New Jersey : John Wiley and Sons, Inc., 2011
Availability: Items available for loan: Higher Education Department Library (1)Call number: 657 P53w.
67.
Managing technological innovation by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 2000
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: 650.4062 Et7m 2000 .
68.
Continuing to engage the online learner : activities and resources for creative instruction / Conrad, Rita-Marie; J. Ana Donaldson
Material type: Text Text
Publication details: California : John Wiley and Sons, Inc., 2012
Availability: Items available for loan: Higher Education Department Library (1)Call number: 371.3344 C76c.
69.
Learning and memory : an integrated approach by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 1995
Availability: Items available for loan: Higher Education Department Library (1)Call number: FS 153.1 An21 1995.
70.
On your own : discovering your new life and career beyond the corporation by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 1997
Availability: Items available for loan: Higher Education Department Library (1)Call number: FS 658 P44o 1997.
71.
Action research essentials by
Material type: Text Text
Publication details: California : John Wiley and Sons, Inc., 2009
Availability: Items available for loan: Higher Education Department Library (1)Call number: FS 370.72 C84a.
72.
Making the right decision : ethics for managers by
Material type: Text Text
Publication details: New York : John Wiley & sOns, Inc., 1993
Availability: Items available for loan: Higher Education Department Library (1)Call number: FS 174.4 H14m .
73.
Psychology on the streets : mental health practice with homeless persons by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 1994
Availability: Items available for loan: Higher Education Department Library (1)Call number: FS 362.2 K95p.
74.
Housekeeping management by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc., 2000
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 647.068 C26h.
75.
Culinary math / Blocker Linda; Julia Hill
Material type: Text Text
Publication details: s.l : John Wiley and Sons, Inc., 2002
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.5 B62c.
76.
Restaurant service basics / Dahmer Sondra J.; Kurt W. Kahl Series: Wiley Restaurant basics series
Material type: Text Text
Publication details: New York : John Wiley and Sons, Inc., 2002
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 642.6 D13r.
77.
What makes the grand canyon Grand / Christian, Spencer. by
Material type: Text Text
Publication details: Singapore. : John Wiley and Sons, Inc, 1998
Availability: Items available for loan: Basic Education Department Library (1)Call number: 551.41 S3m 1998.
78.
Introduction to computer theory / Cohen, Daniel I.A. by
Edition: 2nd ed.
Material type: Text Text
Publication details: New Jersey : John Wiley and Sons, Inc, 1991
Availability: Items available for loan: Basic Education Department Library (1)Call number: 004 C66i 1997.
79.
Search Engine optimization for dummies / Kent, Peter. by
Material type: Text Text
Publication details: Hoboken , New Jersey : John Wiley and Sons Inc, 2012
Availability: Items available for loan: Basic Education Department Library (1)Call number: 025.04 K41s.
80.
Online Family / Gralla, Preston. by
Material type: Text Text
Publication details: New York : John Wiley & Sons, Inc, 1998
Availability: Items available for loan: Basic Education Department Library (1)Call number: 025.04 G76o 1998.
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