Results
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161.
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Restaurant, Food & Beverage Market Research Handbook 2016-2017 by
Edition: 16th edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Loganville, GA : Richard K. Miller & Associates, 2016
Availability: Items available for loan: Higher Education Department Library (1)Call number: ELB 647.95 M64r 2016.
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162.
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Tasting Tourism: Travelling for Food and Drink by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: [Place of publication not identified] : Routledge, 2017
Availability: Items available for loan: Higher Education Department Library (1)Call number: ELB 394.10941 B71t 2017.
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163.
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The Theory of Hospitality and Catering by
Edition: Thirteenth Edition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder Education Group, 2016
Availability: Items available for loan: Higher Education Department Library (1)Call number: ELB 647.94 T39t 2016.
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164.
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A Taste of Broadway: Food in Musical Theater by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lanham : Rowman & Littlefield, 2017
Availability: Items available for loan: Music Library (1)Call number: ELB ML 1711.8 P33 2017.
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165.
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166.
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167.
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Fundamentals in food service operations by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila Rex Bookstore 2022
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 647.95 Y18f. Not available: Higher Education Department Library: Checked out (1).
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168.
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Fundamentals of food service operations by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila Mindshapers Co., Inc. 2022
Availability: Items available for loan: Higher Education Department Library (2)Call number: HRM 647.95 D37f, ...
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169.
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170.
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Prepare specialised food items 3G Handy Guide by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 3G E-Learning 2019
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.5 T41.
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171.
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Food service management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila Rex Bookstore 2015
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 647.95 P96f.
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172.
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What kids should know about : Filipino foods by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Quezon City : Adarna House, Inc., 2016
Availability: Items available for loan: Basic Education Department Library (1)Call number: E GC St111 2024.
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173.
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A for adobo by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City, Philippines : Ilaw ng Tahanan Publishing, Inc., 2010
Availability: Items available for loan: Basic Education Department Library (1)Call number: E CJ Ag97 2010.
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