Food and beverage service manual : practice makes you an expert
Material type:
TextPublication details: Mandaluyong City : Books Atbp., 2012.Description: viii, 136p.; 22 cmISBN: - 9710412266
- HRM 647.95 P96f
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
Higher Education Department Library Hotel Restaurant Management Section | HRM 647.95 P96f (Browse shelf(Opens below)) | Available | 24588 | ||
|
Books
|
Higher Education Department Library Hotel Restaurant Management Section | HRM 647.95 P96f (Browse shelf(Opens below)) | Available | 24589 |
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