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Food weights and measures : a reference tool for product development recipe costing and nutrient analyses / Ma. Christina G. Aquino [and] Janine P. Siggagoat.

By: Contributor(s): Material type: TextTextPublication details: Manila : Mindshapers Co., ©2015.Description: xvi, 161 pages : some illustration ; 23 cmISBN:
  • 978-621-95080-4-9
Subject(s): DDC classification:
  • 641.5 A65f
Online resources:
Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Higher Education Department Library Hotel Restaurant Management Section Non-fiction HRM 641.5 A65f 2015 c2 (Browse shelf(Opens below)) 2 Available 27035
Books Books Higher Education Department Library Hotel Restaurant Management Section Non-fiction HRM 641.5 A65f 2015 (Browse shelf(Opens below)) 1 Available 27029
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HRM 641.4 Os59f Food processing HRM 641.4 Os59f Food processing HRM 641.5 A65f 2015 Food weights and measures : HRM 641.5 A65f 2015 c2 Food weights and measures : HRM 641.5 B62c Culinary math / HRM 641.5 B81u Understanding food : HRM 641.5 C86f Feast with me

Includes bibliography and index.

p. 151.

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