Food weights and measures : (Record no. 38379)
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000 -LEADER | |
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fixed length control field | 00888nam a22002177a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PILC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20201016151506.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 161208b2015 xxu||||| |||| 00| 0 eng d© |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-621-95080-4-9 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5 |
Item number | A65f |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Aquino, Ma. Christina G. |
245 ## - TITLE STATEMENT | |
Title | Food weights and measures : |
Remainder of title | a reference tool for product development recipe costing and nutrient analyses / |
Statement of responsibility, etc. | Ma. Christina G. Aquino [and] Janine P. Siggagoat. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Manila : |
Name of publisher, distributor, etc. | Mindshapers Co., |
Date of publication, distribution, etc. | ©2015. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xvi, 161 pages : |
Other physical details | some illustration ; |
Dimensions | 23 cm. |
500 ## - GENERAL NOTE | |
General note | Includes bibliography and index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | p. 151. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food -- Weight. |
-- | Food -- Composition. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Siggaoat, Janine P. |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b340c38c55fd6aaff2c5070f0813edb2">https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b340c38c55fd6aaff2c5070f0813edb2</a> |
Public note | Click to see Table of Contents |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Non-fiction | Higher Education Department Library | Higher Education Department Library | Hotel Restaurant Management Section | 12/08/2016 | HRM 641.5 A65f 2015 | 27029 | 07/16/2020 | 1 | 12/08/2016 | Books | |||||
Dewey Decimal Classification | Non-fiction | Higher Education Department Library | Higher Education Department Library | Hotel Restaurant Management Section | 01/10/2017 | HRM 641.5 A65f 2015 c2 | 27035 | 07/16/2020 | 2 | 01/10/2017 | Books |