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Restaurant Service Basics
Material type:
TextPublication details: Replika PressDescription: 193p 23cmISBN: - 978-93-5115-092-3
- 647 T64
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Higher Education Department Library Hotel Restaurant Management Section | HRM 647 T64 (Browse shelf(Opens below)) | 1 | Available | 25904 |
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| HRM 647 R67 Room service management | HRM 647 Se6 Service Operations Management | HRM 647 T41h Hotel economics and statistics | HRM 647 T64 Restaurant Service Basics | HRM 647.068 C26h Housekeeping management | HRM 647.068 C45w Welcome to hospitality : | HRM 647.068 C45w Welcome to hospitality : |
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