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Restaurant Service Basics (Record no. 37815)

MARC details
000 -LEADER
fixed length control field	00519nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	PILC
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20220711155318.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	160524b xxu\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	978-93-5115-092-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	647
Item number	T64
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	3G Learning
245 ## - TITLE STATEMENT
Title	Restaurant Service Basics
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc.	Replika Press
300 ## - PHYSICAL DESCRIPTION
Other physical details	193p
Dimensions	23cm
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier	<a href="https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=4a3a6974e81efe2b041927211184a12a">https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=4a3a6974e81efe2b041927211184a12a</a>
Public note	Click to see Table of Contents
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Source of acquisition	Inventory number	Total Checkouts	Full call number	Barcode	Date last seen	Date last checked out	Copy number	Price effective from	Koha item type
		Dewey Decimal Classification			Higher Education Department Library	Higher Education Department Library	Hotel Restaurant Management Section	05/24/2016	Purchased	25904	5	HRM 647 T64	25904	07/08/2022	01/13/2022	1	05/24/2016	Books