Catering management
Material type:
- 9812532994
- HRM 642.4 Sc6c
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HRM 641-815 G11p Passion to bake : | HRM 642 B27m The menu : | HRM 642 C57L Laboratory manual for meal management and table service / | HRM 642.4 Sc6c Catering management | HRM 642.6 D13r Restaurant service basics / | HRM 642.6 L62f Food and beverage service / | HRM 642.6 P94 The professional server : |
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