Food microbiology / Frazier William C.; Dennis C. Westhoff

Material type: Text

TextPublication details: New York : Mc Graw-Hill Book Co., 1988.Edition: 4th edDescription: xvi, 539 p. ; 22 cmISBN:

Subject(s):

DDC classification:

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Higher Education Department Library Circulation Section	HRM 576.163 F86f (Browse shelf(Opens below))	Available		20992

Includes index

There are no comments on this title.

to post a comment.