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The HACCP food safety training manual

2007.

Paster, Tara
The HACCP food safety training manual - New Jersey : John Wiley and Sons, 2007. - xxi, 329 p. ; 28 cm.

ISBN: 9780471784487

Subjects--Topical Terms:
Food handling--Handbooks, manuals, etc.
Food industry and trade--Safety measures
Food service--Handbook, manuals, etc..

Accession no/s.: = 22698
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The HACCP food safety training manual

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000 Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000
Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com