| 000 | 00438nam a22001697a 4500 | ||
|---|---|---|---|
| 999 |
_c41048 _d41048 |
||
| 003 | PILC | ||
| 005 | 20200801134120.0 | ||
| 008 | 200801b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984625649 | ||
| 082 |
_aHRM 641.57 _bT41 |
||
| 100 | _a3G E-Learning | ||
| 245 |
_aCommercial cooking _b3G handy guide |
||
| 260 |
_aNew York _b3G E-Learning _c2019 |
||
| 300 | _aIX, 248 P. ; 24 cm | ||
| 650 | _xCooking--Commercial | ||
| 942 |
_2ddc _cBK |
||