000 | 00519nam a22001697a 4500 | ||
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999 |
_c40500 _d40500 |
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003 | PILC | ||
005 | 20210216160020.0 | ||
008 | 180716b xxu||||| |||| 00| 0 eng d | ||
020 | _a978-1-6 | ||
082 |
_aHRM 648 _bF73 |
||
245 | _aFood production operations | ||
260 |
_aUSA _b3G E-Learning _c2017 |
||
300 | _ax,248p.; 23 cm. | ||
650 | _aFood | ||
856 |
_uhttps://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=c825d3e3c38c84c871b56e41c63ee9f9 _zClick to See Table of Contents |
||
942 |
_2ddc _cBK |