000 00519nam a22001697a 4500
999 _c40500
_d40500
003 PILC
005 20210216160020.0
008 180716b xxu||||| |||| 00| 0 eng d
020 _a978-1-6
082 _aHRM 648
_bF73
245 _aFood production operations
260 _aUSA
_b3G E-Learning
_c2017
300 _ax,248p.; 23 cm.
650 _aFood
856 _uhttps://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=c825d3e3c38c84c871b56e41c63ee9f9
_zClick to See Table of Contents
942 _2ddc
_cBK