| 000 | 00782nam a2200241Ia 4500 | ||
|---|---|---|---|
| 999 |
_c17196 _d17196 |
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| 003 | PILC | ||
| 005 | 20210119140423.0 | ||
| 008 | 150929s2003||||xx |||||||||||||| ||und|| | ||
| 020 | _a471405256 | ||
| 040 | _cSICM LIBRARY | ||
| 082 | _aHRM 641.815 Am3b | ||
| 100 | 0 | _aJoseph Amendola Nicole Rees | |
| 245 | 4 |
_aThe Baker's manual : _b50 master formulas for baking |
|
| 260 |
_aNew Jersey : _bJohn Wiley & Sons, Inc., _c2003. |
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| 300 | _axii, 323 p. ; 23 cm. | ||
| 500 | _aIncludes bibliographical references and index | ||
| 650 | _aBaking | ||
| 650 | _aCake | ||
| 650 | _aDesserts | ||
| 650 | _aPastry | ||
| 856 |
_uhttps://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=c358fb959cc196e6a27dd8a2f709df9d _zClick to see Table of Contents |
||
| 942 |
_2ddc _cBK |
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