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1.
Poultry by
Material type: Text Text
Publication details: Australia : Cengage Learning, 2010
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.665 Sch5p.
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2.
Classic Chicken and Poultry
Material type: Text Text
Publication details: North Dington , MA : JG Press, Inc, 1996
Availability: Items available for reference: Basic Education Department Library: Not for loan (1)Call number: 641.5 C51.
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