Practical food and beverage cost control
Material type:
- 766800385
- HRM 650.01 Oj7p
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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Higher Education Department Library Circulation Section | HRM 650.01 Oj7p (Browse shelf(Opens below)) | Available | 21071 | ||
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Higher Education Department Library Circulation Section | HRM 650.01 Oj7p (Browse shelf(Opens below)) | Available | 21072 |
Includes bibliographical references and index
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