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Details for:
Economics and management of food processing
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Economics and management of food processing
By:
Greig W. Smith
Material type:
Text
Publication details:
Westport, Connecticut :
AVI Publishing Co., Inc.,
1984.
Description:
xi, 521 p. ; 22 cm
Subject(s):
Food production
Food supply
DDC classification:
338.1 G82e 1984
Holdings
( 2 )
Title notes ( 1 )
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Books
Higher Education Department Library
Circulation Section
338.1 G82e 1984 (
Browse shelf
(Opens below)
)
Available
11727
Books
Higher Education Department Library
Circulation Section
338.1 G82e 1984 (
Browse shelf
(Opens below)
)
Available
11728
Includes index
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Santa Isabel College - Manila Library
| 210 Taft Avenue, Ermita, Manila, Philippines 1000
Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com
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