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301.
500 best-ever recipes appetizers / Anne Hildyard
Material type: Text Text
Publication details: London : Hermes House, 2009
Online resources:
Availability: Not available: Higher Education Department Library: Checked out (1).
302.
Researching and writing dissertations in hospitality and tourism by
Material type: Text Text
Publication details: London : International Thomson Business Press, 1998
Online resources:
Availability: Items available for loan: Higher Education Department Library (2)Call number: HRM 001.422 R31, ...
303.
Researching ang writing dissertions in Hospitality and tourism / Mona clark,et.al
Material type: Text Text
Publication details: London : International Thomson business press,
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 001.422 R31.
304.
The native tourist : mass tourism within developing countries / Krishna B. Ghimire
Material type: Text Text
Publication details: London : Earth Scan, 2001
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 338.479 N21.
305.
Tourism in developing countries / Oppermann Martin; Kye-Sung Chon Series: Tourism and hospitality management series
Material type: Text Text
Publication details: London : International Thomson Business Press, 1997
Online resources:
Availability: Items available for loan: Higher Education Department Library (2)Call number: HRM 338.479 Op4t, ...
306.
Tourism marketing by
Material type: Text Text
Publication details: London : International Thomson Business Press, 1997
Online resources:
Availability: Items available for loan: Higher Education Department Library (2)Call number: HRM 338.48 L97t, ...
307.
Hugh Johnson's how to enjoy your wine : everything you need to know to get the most from wine by
Material type: Text Text
Publication details: London : Octopus Publishing, 1998
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.22 B38h.
308.
Managing wine and wine sales by
Material type: Text Text
Publication details: London : International Thomson Business Press, 1997
Online resources:
Availability: Items available for loan: Higher Education Department Library (2)Call number: HRM 641.22 F26m , ...
309.
Miracle foods : 25 super-nutritious foods for great health by
Material type: Text Text
Publication details: London : Hamlyn, 2001
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.302 Se1m.
310.
Wine essentials : professional secrets to buying, storing, serving and drinking wine
Material type: Text Text
Publication details: London : Carroll and Brown Publishers, 2001
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.22 W72.
311.
Secrets of good housekeeping / Fronty Laura; Yves Duronsoy
Material type: Text Text
Publication details: London : Conran Octopus, 2001
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 640.41 F92s.
312.
Chinese : the essence of Asian cooking by
Material type: Text Text
Publication details: London : Hermes House, 2003
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.50951 D67c.
313.
The bloody Mary : a cannoisseur's guide to the world's most complex cocktail by
Material type: Text Text
Publication details: London : Apple Press, 1999
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.875 Oh1b.
314.
Tea : the perfect brew by
Material type: Text Text
Publication details: London : Murdock Books, 2001
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 641.877 C15t.
315.
Stylish napkins : 5 minute ideas to transform your table by
Material type: Text Text
Publication details: London : New Holland Publishers, 2003
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 642.7 Is3s.
316.
Accomodation management : perspective for the International hotel industry / Constantino S. Verginis; Roy C. Wood
Material type: Text Text
Publication details: London : International Thomson Business Press, 1999
Online resources:
Availability: Items available for loan: Higher Education Department Library (3)Call number: HRM 647.068 Ac7, ...
317.
70 napkin folds and table decorations by
Material type: Text Text
Publication details: London : Anness Publishing, 2008
Online resources:
Availability: Items available for loan: Higher Education Department Library (1)Call number: HRM 642.7 J71s.
318.
Alternative Approaches to Assessing Young Children / Losardo, Angela; Angela Notari Syverson
Edition: 2nd ed.
Material type: Text Text
Publication details: London : Paul H. Brooks Publishing, 2011
Availability: Items available for loan: Higher Education Department Library (1)Call number: 155.4028 L89a.
319.
Action Research : Improving Schools and Empowering Educators by
Edition: 4th ed.
Material type: Text Text
Publication details: London : SAGE, 2014
Availability: Items available for loan: Higher Education Department Library (1)Call number: 370.72 M96a.
320.
Instructional Technology in Early Childhood : Teaching in the Digital Age / Parette, Howard P., Jr.; Craig Blum
Material type: Text Text
Publication details: London : Paul H. Brookes Publishing, 2013
Availability: Items available for loan: Higher Education Department Library (1)Call number: 372.210785 P21i.
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