TY  - BOOK
AU  - Cousins, John 
TI  - Food and Beverage service : for level 1 and 2
SN  - 978-1-4718-0791-6
U1  - 647.95068 
PY  - 2014///
CY  - London
PB  - Hidder Education
KW  - Food service management
KW  - Food Service management -- Great britain
KW  - Beverage industry -- Management
UR  - https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=b05dc709dad4ddb330d888fe30a9cca8
ER  -