TY  - BOOK
TI  - Food and beverage management
SN  - 9780080988700
U1  - HRM 647.95068 F74 
PY  - 2012///
CY  - London
PB  - Routledge
KW  - Food service management
UR  - https://sic-library.pilc.org.ph/cgi-bin/koha/opac-retrieve-file.pl?id=2267f992e3af1c8de171793f4a86c194
ER  -