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Menu design and revenue management
Material type:
TextPublication details: Quezon City: Wiseman's Books Trading, Inc. 2025Description: ii, 72p. ; 2025ISBN: - 978-621-418-379-1
- HRM 647.95068 B16m
| Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 647.95068 B16m (Browse shelf(Opens below)) | Link to resource | 1 | Available | 29438 |
Browsing Higher Education Department Library shelves, Shelving location: Hotel Restaurant Management Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| HRM 647.95068 B16b Bar and beverage management | HRM 647.95068 B16b Bar & beverage management a book on drinks | HRM 647.95068 B16b Bar & beverage management a book on drinks | HRM 647.95068 B16m Menu design and revenue management | HRM 647.95068 N13f Food and beverage services NC II | HRM 647.95068 N13f Food and beverage services NC II | HRM 647.95068 N13f Food and beverage services NC II |
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