Entrepreneurship for hospitality and tourism
Material type:
- viii, 186 p. ; 26 cm.
- HRM 658.421 Se68e
Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
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Higher Education Department Library Circulation Section | Non-fiction | HRM 658.421 Se68e (Browse shelf(Opens below)) | Link to resource | 1 | Available | 29126 | ||
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Higher Education Department Library Circulation Section | Non-fiction | HRM 658.421 Se68e (Browse shelf(Opens below)) | Link to resource | 2 | Available | 29127 |
Browsing Higher Education Department Library shelves, Shelving location: Circulation Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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No cover image available No cover image available | No cover image available No cover image available | ||
HRM 641.3009 Ev26f Food and drink tourism | HRM 648 W72 Wine production and quality | HRM 658.421 Se68e Entrepreneurship for hospitality and tourism | HRM 658.421 Se68e Entrepreneurship for hospitality and tourism |
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