Mastering modern supply chain for tourism and hospitality industry
Material type:
- 978-971-9655-87-9
- HRM 658.5 M32m
Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 658.5 M32m (Browse shelf(Opens below)) | Link to resource | 1 | Available | 29120 | ||
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 658.5 M32m (Browse shelf(Opens below)) | Link to resource | 2 | Available | 29121 |
Browsing Higher Education Department Library shelves, Shelving location: Hotel Restaurant Management Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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HRM 658.421 Os59e Entrepreneurship in tourism and hospitality | HRM 658.5 B21s Supply chain management in hospitality industry | HRM 658.5 M32m Mastering modern supply chain for tourism and hospitality industry | HRM 658.5 M32m Mastering modern supply chain for tourism and hospitality industry | HRM 658.8 Se68m Marketing for tourism and hospitality | HRM 658.8 Se68m Marketing for tourism and hospitality | HRM 658.91 B45p The practical guide to managing event venues |
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