Image from Amazon.com
Image from Google Jackets
Fundamentals in lodging operations
Material type:
TextPublication details: Manila Rex Bookstore 2021Description: x, 229p. ; 25 cmISBN: - 978-621-043-463-7
- HRM 647.94068 P75f
| Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Books
|
Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 647.94068 P75f (Browse shelf(Opens below)) | Link to resource | 2 | Available | 28583 | ||
|
Books
|
Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | 647.94068 P75f (Browse shelf(Opens below)) | Link to resource | 1 | Available | 28584 |
Browsing Higher Education Department Library shelves, Shelving location: Hotel Restaurant Management Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
No cover image available No cover image available |
|
|
||
| 362.11068 So56r Risk management as applied to safety, security and sanitation | 362.11068 So56r Risk management as applied to safety, security and sanitation | 647.94068 P75f Fundamentals in lodging operations | 647.94068 P75f Fundamentals in lodging operations | 647.95 Y18f Fundamentals in food service operations | 658.403 G58a Applied business tools and technologies in Hotel and Restaurant management | HHM 338.4 T41c A complete guide for travel professionals |
There are no comments on this title.
Log in to your account to post a comment.
2015 OnStrike Library Solutions