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Cost control in hospitality industry

By: Contributor(s): Material type: TextTextPublication details: Manila Mindshapers 2020Description: 234p. ; 24 cmISBN:
  • 9786214062898
Subject(s): DDC classification:
  • HRM 650.01 F11c
Holdings
Item type Current library Collection Call number URL Copy number Status Date due Barcode
Books Books Higher Education Department Library Hotel Restaurant Management Section Non-fiction HRM 650.01 F11c (Browse shelf(Opens below)) Link to resource 1 Available 28397
Books Books Higher Education Department Library Hotel Restaurant Management Section Non-fiction HRM 650.01 F11c (Browse shelf(Opens below)) Link to resource 2 Checked out 02/27/2025 28398

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