Local cover image
Image from Amazon.com
Image from Google Jackets
Prepare food to meet special dietary requirements
Material type:
TextPublication details: New York 3G E-Learning 2019Description: ix, 220 p. ; 24 cmISBN: - 9781984625458
- HRM 641.56314 T41p
| Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Books
|
Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 641.56314 T41p (Browse shelf(Opens below)) | Link to resource | 1 | Available | 28054 |
Browsing Higher Education Department Library shelves, Shelving location: Hotel Restaurant Management Section, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
No cover image available No cover image available |
|
|
|
|
||
| HRM 641.5 T41 Prepare specialised food items 3G Handy Guide | HRM 641.50014 J13f Food words | HRM 641.563 R63h Healthy foods | HRM 641.56314 T41p Prepare food to meet special dietary requirements | HRM 641.57 T41 Commercial cooking | HRM 641.59 R66c Cooking lessons 2 | HRM 641.59 R66c Cooking lessons |
There are no comments on this title.
Log in to your account to post a comment.
Click on an image to view it in the image viewer
2015 OnStrike Library Solutions