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Food security
Material type:
TextPublication details: New York 3G E-Learning 2018Description: v, 192 p. ; 30 cm + 1 DVDISBN: - 9781680955606
- HRM 363.192 T41f
| Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 363.192 T41f (Browse shelf(Opens below)) | Link to resource | 1 | Available | 28015 |
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| HRM 362.11068 Sa56r Risk management as applied to safety, security and sanitation | HRM 363.192 So56p Principles of food safety, sanitation and hygiene | HRM 363.192 So56p Principles of food safety, sanitation and hygiene | HRM 363.192 T41f Food security | HRM 380.5 T68 Transportation management | HRM 380.5 T68 Transportation management | HRM 387.54 M47c Cruise operations management |
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