The bar and beverage handbook
Material type:
- 978-1-68095-651-1
- HRM 648 B23
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 648 B23 (Browse shelf(Opens below)) | 1 | Available | 27104 |
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