Food production operations
Material type:
TextPublication details: USA 3G E-Learning 2017Description: x,248p.; 23 cmISBN: - 978-1-6
- HRM 648 F73
| Item type | Current library | Collection | Call number | URL | Copy number | Status | Date due | Barcode | |
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Higher Education Department Library Hotel Restaurant Management Section | Non-fiction | HRM 648 F73 (Browse shelf(Opens below)) | Link to resource | 1 | Available | 27106 |
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| HRM 648 C77 Cookery | HRM 648 C88 Cruise marketing and management | HRM 648 Ev23 Event entertainment and production | HRM 648 F73 Food production operations | HRM 648 F73 Food processing | HRM 648 F73 Food and beverage service | HRM 648 F73 Food and beverage cost control |
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