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The complete book of Tapas and Spanish cooking

By: Material type: TextTextPublication details: London : Hermes House, 2009.Description: 256p.; 30cmISBN:
  • 9781844771790
Subject(s): DDC classification:
  • HRM 641.5946 Ar4c
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Higher Education Department Library Circulation Section HRM 641.5946 Ar4c (Browse shelf(Opens below)) Available 24428

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