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Jewish cooking for dummies

By: Material type: TextTextPublication details: California : IDG Books Worldwide, 2001.Description: xxvi, 332 p. ; 23 cmISBN:
  • 764563041
Subject(s): DDC classification:
  • HRM 641.5676 L57j
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Higher Education Department Library Circulation Section HRM 641.5676 L57j (Browse shelf(Opens below)) Available 21318

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