Food service and bartending / Roldan Amelia Samson; Benito Tangonan Edica
Material type:
TextPublication details: Paranaque City : AR Skills Development and Managament Services, 2001.Description: 177 p. ; 25 cmSubject(s): DDC classification: - HRM 641.2 R64f
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
Higher Education Department Library Circulation Section | HRM 641.2 R64f (Browse shelf(Opens below)) | Available | 21099 | ||
|
Books
|
Higher Education Department Library Circulation Section | HRM 641.2 R64f (Browse shelf(Opens below)) | Available | 21340 |
Browsing Higher Education Department Library shelves, Shelving location: Circulation Section Close shelf browser (Hides shelf browser)
|
|
No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available |
|
||
| HRM 641.03 L11w Webster's New world dictionary of culinary arts / | HRM 641.2 R26b The bartender's best friend : | HRM 641.2 R64f Food service & bartending / | HRM 641.2 R64f Food service and bartending / | HRM 641.2 R64f Food service and bartending / | HRM 641.2 R64f Food service and bartending / | HRM 641.22 B38h Hugh Johnson's how to enjoy your wine : |
There are no comments on this title.
Log in to your account to post a comment.
2015 OnStrike Library Solutions