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Operating and managing a hotel & restaurant business
Material type:
TextPublication details: Paranaque City : AR Skills Development and Management, 2004.Description: viii, 291 p. : ill. ; 25 cmISBN: - 9719213701
- HRM 647.068 R64o
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Higher Education Department Library Circulation Section | HRM 647.068 R64o (Browse shelf(Opens below)) | Available | 21371 | ||
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Books
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Higher Education Department Library Circulation Section | HRM 647.068 R64o (Browse shelf(Opens below)) | Available | 20555 | ||
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Books
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Higher Education Department Library Circulation Section | HRM 647.068 R64o (Browse shelf(Opens below)) | Available | 21477 |
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| HRM 647.068 R64i Introduction to hotel and front office operations : | HRM 647.068 R64o Operating and managing a hotel & restaurant business | HRM 647.068 R64o Operating and managing a hotel & restaurant business | HRM 647.068 R64o Operating and managing a hotel & restaurant business | HRM 647.068 Sa5i Introduction to hotel and resort management | HRM 647.068 Sa5i Introduction to hotel and resort management | HRM 647.068 V24c Check-In Check-out : |
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