Image from Amazon.com
Image from Google Jackets
The big book of Italian cooking / Castellucci Leonardo; Marco Lanza
Material type:
TextPublication details: Italy : McRae Books, 2005.Description: 800 p. : ill.; 29 cmISBN: - 888927252x
- HRM 641.50945 C27b
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
Higher Education Department Library Circulation Section | HRM 641.50945 C27b (Browse shelf(Opens below)) | Available | 22367 |
Browsing Higher Education Department Library shelves, Shelving location: Circulation Section Close shelf browser (Hides shelf browser)
| No cover image available No cover image available | No cover image available No cover image available |
|
|
|
No cover image available No cover image available |
|
||
| HRM 641.5023 B26s So you want to be a chef? your guide to culinary careers / | HRM 641.509 B27w A worldwide feast | HRM 641.50919 C45q Quick and easy Korean cooking for everyone / | HRM 641.50945 C27b The big book of Italian cooking / | HRM 641.50945 M33i Italian regional cooking : | HRM 641.5095 C56 Classical oriental dishes / | HRM 641.50951 D67c Chinese : |
There are no comments on this title.
Log in to your account to post a comment.
2015 OnStrike Library Solutions