So you want to be a chef? your guide to culinary careers / Brefere Lisa M.; Karen Eich Drummond; Brad Barnes
Material type:
- 471646911
- HRM 641.5023 B26s
Item type | Current library | Call number | Status | Date due | Barcode | |
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Higher Education Department Library Circulation Section | HRM 641.5023 B26s (Browse shelf(Opens below)) | Available | 22375 |
Includes bibliographical references and index
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