Cuisine foundations : classic recipes
Material type:
TextPublication details: Australia : Delmar Cengage Learning, 2011.Description: vi, 393p.:ill.; 27cmISBN: - 978111106878
- HRM 641.3 C89
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Higher Education Department Library Circulation Section | HRM 641.3 C89 (Browse shelf(Opens below)) | Available | 23809 |
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| HRM 641.22 W72 Wine essentials : | HRM 641.22 Z8w Windows on the world : | HRM 641.3 C49c Cuisine and culture : | HRM 641.3 C89 Cuisine foundations : | HRM 641.3 F64 Food : | HRM 641.3 K57m Meal management / | HRM 641.3 R85f Food and beverage reference dictionary / |
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