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A guide to meal management and table services
Material type:
TextPublication details: Manila : Rex Bookstore, 2004.Edition: rev. edDescription: ix, 166 p. ; 22 cmISBN: - 971233905X
- HRM 641.3 So6g
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Higher Education Department Library Circulation Section | HRM 641.3 So6g (Browse shelf(Opens below)) | Available | 21124 | ||
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Books
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Higher Education Department Library Circulation Section | HRM 641.3 So6g (Browse shelf(Opens below)) | Available | 24045 | ||
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Books
|
Higher Education Department Library Circulation Section | HRM 641.3 So6g (Browse shelf(Opens below)) | Available | 24046 | ||
|
Books
|
Higher Education Department Library Circulation Section | HRM 641.3 So6g (Browse shelf(Opens below)) | Available | 21122 |
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