Introduction to food service / Palacio, June Payne; Theis, Monica
Material type:
TextPublication details: US : Pearon Education, 2009.Edition: 11th edDescription: xiv, 714p.; 25cmISBN: - 137019858
- HRM 647.95068 P17i
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Higher Education Department Library Circulation Section | HRM 647.95068 P17i (Browse shelf(Opens below)) | Available | 23396 |
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| HRM 647.95068 D72f Food and beverage cost control / | HRM 647.95068 H38h Handheld computers for chefs | HRM 647.95068 M67p The professional bar & beverage manager's handbook : | HRM 647.95068 P17i Introduction to food service / | HRM 647.95068 W11s Successful restaurant mangement : | HRM 647.959 G94 Guide to restaurants in Manila | HRM 647.959 P53 Philippines best restaurants 2005 |
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