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Western cuisine / Carino, Celia E.; Enrique R. Luces; Reynaldo H. Carandang
Material type:
TextPublication details: Manila : Mindshapers, 2014.Description: x, 374p.; 26 cmISBN: - 9789719905813
- HRM 641.59 C19w
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Higher Education Department Library Circulation Section | HRM 641.59 C19w (Browse shelf(Opens below)) | Available | 25557 | ||
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Books
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Higher Education Department Library Circulation Section | HRM 641.59 C19w (Browse shelf(Opens below)) | Available | 25558 |
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| HRM 641.57 Sch5c Chef's book of formulas, yield and sizes | HRM 641.5784 P93 Prime time grilling : | HRM 641.589 D33k Knife skills for chefs / | HRM 641.59 C19w Western cuisine / | HRM 641.59 C19w Western cuisine / | HRM 641.59 C33 A celebration of Asean flavors | HRM 641.59 C57h Heart healthy Philippine and American recipes / |
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