Math principles for food service occupations / Strianese, Anthony J.; Pamela P. Strianese
Material type:
- 9781418016463
- HRM 647.9501 St8m
Item type | Current library | Call number | Status | Date due | Barcode | |
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Higher Education Department Library Circulation Section | HRM 647.9501 St8m (Browse shelf(Opens below)) | Available | 22726 |
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