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Basic nutrition in health disease including selection and care of food

By: Material type: TextTextPublication details: Philadelphia : W.B. Saunders Co., 1981.Edition: 7th edDescription: ix, 566 p. ; 26 cmSubject(s): DDC classification:
  • 613.2 H83b 1981
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Higher Education Department Library Circulation Section 613.2 H83b 1981 (Browse shelf(Opens below)) Available 12168
Books Books Higher Education Department Library Circulation Section 613.2 H83b 1981 (Browse shelf(Opens below)) Available 12169

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