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Meal planning and management
Material type:
TextPublication details: New Jersey : Prentice Hall, 2005.Description: xii, 324 p. ; 25 cmISBN: - 9812471987
- HRM 642.4 M25m
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Higher Education Department Library Circulation Section | HRM 642.4 M25m (Browse shelf(Opens below)) | Available | 22189 | ||
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Books
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Higher Education Department Library Circulation Section | HRM 642.4 M25m (Browse shelf(Opens below)) | Available | 22188 |
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