Entrepreneurship in tourism and hospitality (Record no. 42944)
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000 -LEADER | |
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fixed length control field | 00525nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PILC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231019134734.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 231019b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-621-406-338-3 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | HRM 658.421 |
Item number | M33e |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Jefferson S. Marcelo |
245 ## - TITLE STATEMENT | |
Title | Entrepreneurship in tourism and hospitality |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Manila |
Name of publisher, distributor, etc. | Mindshapers Co., Inc. |
Date of publication, distribution, etc. | 2022 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 163p. ; 25 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Entrepreneurship--Hospitality industry |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Girlie Marcelo Samson |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Coded location qualifier | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Uniform Resource Identifier | Cost, replacement price | Price effective from | Koha item type | Date last checked out |
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Dewey Decimal Classification | Non-fiction | Higher Education Department Library | Higher Education Department Library | Hotel Restaurant Management Section | 10/19/2023 | Purchased | HRM | 375.00 | HRM 658.421 M33e | 28575 | 10/19/2023 | 1 | HRM | 375.00 | 10/19/2023 | Books | ||||||
Dewey Decimal Classification | Non-fiction | Higher Education Department Library | Higher Education Department Library | Hotel Restaurant Management Section | 01/24/2024 | Purchased | HRM | 375.00 | 1 | HRM 658.421 M33e | 28876 | 08/14/2024 | 2 | HRM | 375.00 | 01/24/2024 | Books | 08/12/2024 |