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Principles of management for the hospitality industry (Record no. 20669)

MARC details
000 -LEADER
fixed length control field	00473nam a2200169Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field	PILC
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	150929s2010\|\|\|\|xx \|\|\|\|\|\|\|\|\|\|\|\|\|\| \|\|und\|\|
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9789812728524
040 ## - CATALOGING SOURCE
Transcribing agency	SICM LIBRARY
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	HRM 647.940683 T28p
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Tesone, Dana
245 ## - TITLE STATEMENT
Title	Principles of management for the hospitality industry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc.	Amsterdam :
Name of publisher, distributor, etc.	Elsevier,
Date of publication, distribution, etc.	2010.
300 ## - PHYSICAL DESCRIPTION
Extent	vii, 383p.; 23 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Hospitality industry
General subdivision	Management
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Date last checked out	Price effective from	Koha item type
		Dewey Decimal Classification			Higher Education Department Library	Higher Education Department Library	Hotel Restaurant Management Section	01/07/2013	2	HRM 647.940683 T28p	25008	07/16/2020	03/15/2018	10/28/2015	Books