Kulinarya : (Record no. 17189)
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000 -LEADER | |
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fixed length control field | 00513nam a2200181Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PILC |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150929s2008||||xx |||||||||||||| ||und|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789712721083 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | SICM LIBRARY |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | HRM 641.59599 K95 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Glenda, Rosales Barreto |
245 ## - TITLE STATEMENT | |
Title | Kulinarya : |
Remainder of title | a guidebook to Philippine cuisine |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Pasig City : |
Name of publisher, distributor, etc. | Anvil Publishing, |
Date of publication, distribution, etc. | 2008. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 240p.; ill.; 28cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery, Philippines |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food habits |
Geographic subdivision | Philippines |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Dewey Decimal Classification | Higher Education Department Library | Higher Education Department Library | Circulation Section | 10/05/2013 | 1 | HRM 641.59599 K95 | 23847 | 06/11/2024 | 08/16/2023 | 10/28/2015 | Books |