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Fish and seafood :

2010.

Ainsworth, Mark
Fish and seafood : identification, Fabrication, utilization - Australia : Cengage Learning, 2010. - 357p.; 23 cm.

Subjects--Topical Terms:
Cooking (Fish)
Cooking (Seafood)

Accession no/s.: = 24996
Hotel Restaurant Management Section

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Fish and seafood :

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000 Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000
Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com