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Chef's book of formulas, yield and sizes

2003.

Schmidt, Arno
Chef's book of formulas, yield and sizes - 3rd ed. - New Jersey : John Wiley & Sons Inc., 2003. - xiv, 354 p. ; 24 cm.

ISBN: 471227161
Includes index

Subjects--Topical Terms:
Quantity cookery

Accession no/s.: = 20968
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Chef's book of formulas, yield and sizes

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000 Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com

Santa Isabel College - Manila Library | 210 Taft Avenue, Ermita, Manila, Philippines 1000
Tel. (02) 525-9416 to 19 loc.149 / 127 | E-mail siclibrary@gmail.com